All 24 E+ recipes

Crowe’s Kitchen · Berry & garden

Blueberry Pomegranate Velvet

Blueberry and pomegranate juices bring deep fruit flavor to this simple still drink, with equal portions of each keeping the pairing straightforward. Apple notes add an orchard accent, and cold water softens the juice concentration. Five blueberries on a pick finish the glass.

Made with Apple Pomegranate E+

5 min · One 8 fl oz drink · 10 fl oz small fluted goblet

Original recipe by Capt. Solomon D. Crowe

One 2 fl oz E+ bottle + 6 fl oz mixers = one 8 fl oz drink.

The finished drink contains the bottle’s caffeine: 85 mg according to the US product sheet. Dilution changes the concentration, while the total caffeine stays the same. Check your bottle’s current label.

Jump to the recipe
Serving illustration: Deep purple-garnet berry drink; small 10 oz fluted goblet on silver-gray stone breakfast table, blueberries and pomegranate, cool daylight.
Illustrative serving suggestion. Served chilled, without ice.

The flavor balance

Blueberry juice supplies berry flavor, while pomegranate juice reinforces a fruit note in E+. Cold water dilutes the equal juice portions without adding another sweet ingredient.

Ingredients

Makes 8 US fl oz · About 237 mL · No ice

  • 1 full 2 fl oz bottle Isagenix E+ Apple Pomegranate, chilled
  • 1.5 fl oz (3 tbsp) blueberry juice, chilled
  • 1.5 fl oz (3 tbsp) pomegranate juice, chilled
  • About 3 fl oz (6 tbsp) cold water; use only enough to bring the finished drink to 8 fl oz
  • 5 blueberries on a short food-safe pick, for garnish

Optional variation — choose before mixing

For a lighter berry emphasis, replace 1 tbsp blueberry juice with 1 tbsp cold water. Keep the full 2 fl oz E+ bottle unchanged and the finished liquid at exactly 8 fl oz; make the swap before mixing.

How to make it

  1. 1

    Combine the measured blueberry juice and measured pomegranate juice in an open measuring jug. Use thoroughly chilled liquids and a chilled glass; do not add ice.

  2. 2

    Pour in the entire 2 fl oz bottle of E+ and stir gently to combine.

  3. 3

    Add cold water gradually, using about 3 fl oz (6 tbsp), and stir gently. Stop at exactly the 8 fl oz liquid mark in the jug.

  4. 4

    Pour the full 8 fl oz serving into the chilled 10 fl oz small fluted goblet, without ice. Garnish with 5 blueberries on a short food-safe pick. Serve promptly.

Mixologist’s tip: Use ready-to-drink blueberry juice and pomegranate juice, not syrups or concentrates.

Serve alongside: A rye cracker with mild cream cheese.

Start with Apple Pomegranate E+

Find current ingredients, serving directions, availability, and prices on Solomon’s official US product page.

Shop E+ with Solomon

Capt. Solomon D. Crowe is an Isagenix Independent Associate and may earn from qualifying purchases. Orders and payments take place through Isagenix.

More from berry & garden